Chocolate velvet cupcakes
Chocolate velvet cupcakes Recipe
Chocolate velvet cupcake is one of the most liked dishes by people. How to make sweet chocolate cupcake from home? This is a common question heard from people. Let’s see here how to make a delicious chocolate cupcake from home.
Ingredients used for the preparation of chocolate velvet cupcakes include:
* One pack light brown sugar* Two cups flour * One and a half cup of semisweet chocolate morsels* Cup of butter* Three eggs* 8 oz sour cream * Half teaspoon salt
You can make cupcake more delicious by adding ingredients like a teaspoon of cinnamon powder, half a cup butter and two teaspoon full of vanilla extract to the preparation. To make your cupcake more beautiful in appearance, try to get some chocolate curls and white candy sprinkles.
Preparation of cupcake
* First of all, preheat oven to 350 degree celsius and melt semisweet chocolate morsels for two minutes. Take the melted chocolate and add the blended mixture of butter, sugar, cinnamon powder and egg to the melted chocolate morsel. * After proper blending, add a mixture of baking soda, flour and salt to the previous blended mixture. Slowly stir the mixture until all the ingredients are blended uniformly. * Next, add the taken sour cream and hot water to the mixture and stir in vanilla extract. Blend the mixture for five minutes and pour the prepared mixture to baking cups. * Bake the mixture for twenty minutes and then take it out for cooling. After a few minutes, add the garnishing items like chocolate curls and white candy sprinkles to the baked cupcakes. Now your delicious chocolate cupcake is ready to serve.
If you wish to make cupcakes tastier, add butter cream cheese frosting on to the top of chocolate cupcakes. You can substitute vanilla extract by other flavors like strawberry extract as per the needed taste. If you are an ardent lover of chocolate cupcakes, never hesitate to try this sweet and delicious recipe from home.